TAKE AWAY MENU


*Menu items and prices subject to change*
*Only items on this menu are available for takeaway*

 

WOOD FIRED PIZZA

 

GARLIC or HERB
Garlic or herbs and mozzarella cheese.
Regular 12.5 / Large 15.5

MARGHERITA
Napoli and mozzarella cheese.
Regular 15.5 / Large 18.5

HAWAIIAN
Napoli, mozzarella, Virginian ham and pineapple.
Regular 17.5 / Large 20.5

SAUSAGE
Napoli, mozzarella, sausage, salami, bacon, caramelised onion, mushrooms and roast capsicum.
Regular 20.0 / Large 23.0

CAPRICOSSA
Napoli, mozzarella, Virginian ham, mushrooms, onion, olives and anchovies.
Regular 19.5 / Large 22.5

MARESCIALLO
Napoli, mozzarella, salami, anchovies and olives.
Regular 18.0 / Large 21.0

ZUCCA
Napoli, mozzarella, roast pumpkin, zucchini, sun-dried tomatoes & fetta.
Regular 19.5 / Large 22.5

SEAFOOD
Napoli, mozzarella, prawns, scallops, mussels, calamari, pesto and garlic.
Regular 24.0 / Large 27.5

MEDITERRANEAN
Napoli, mozzarella, salami, artichokes, eggplant, sun-dried tomatoes, roast capsicum, olives, Spanish onion and fetta.
Regular 20.5 / Large 23.5

BBQ CHICKEN
Napoli, mozzarella, chicken, Spanish onion, mushrooms, bacon and BBQ sauce.
Regular 21.0 / Large 24.0

VEGETARIAN
Napoli, mozzarella, roast capsicum, eggplant, mushrooms, artichokes and zucchini.
Regular 19.5 / Large 22.5

AUSTRALIANA
Napoli, mozzarella, ham, bacon, spring onion, egg and parmesan cheese.
Regular 19.5 / Large 22.5

SALMON & AVOCADO
Napoli, mozzarella, smoked salmon, avocado, Spanish onion, capers and camembert.
Regular 21.5 / Large 24.5

THAI BEEF
Napoli, mozzarella, marinated eye fillet and caramelised onion.
Regular 24.0 / Large 27.0

DON ANGELO
Napoli, mozzarella, salami, roast capsicum, mushrooms, olives, zucchini, anchovies and chilli.
Regular 20.5 / Large 23.5


$3.0 extra for regular size gluten free base.


PASTA

 

SPAGHETTI BOLOGNAISE
Napoli and beef sauce topped with parmesan.
21.0

FETTUCINI FUNGHI
Mushrooms, chicken, bacon, spring onions,
white wine and cream topped with parmesan.
22.5

PENNE AMATRICANA
Crispy bacon, caramelised onion, spring onions and Napoli topped with parmesan.
21.0

SPAGHETTI MARINARA
Assorted seafood, spring onions, garlic, pesto and Napoli topped with parmesan cheese.
26.0

GNOCCHI AFFUMICATO
Smoked chicken, sun-dried tomatoes, onion, spinach, spring onion, mozzarella cheese, cream & Napoli topped with parmesan.
24.0

RISOTTO PRIMAVERA
Roast capsicum, artichokes, eggplant, olives, sun-dried tomatoes, spring onions, parmesan, garlic, basil pesto & Napoli.
24.0


MAINS

 

CALAMARI FRITTI
Crumbed & fried served with tartare sauce, roquette & parmesan
Sml 19.0 / Lrg 28.0

CHICKEN PINENUT
Chicken breast with bacon, mushrooms, white wine & cream topped with a pine nut honey crust served with roast potato & greens
36.0

EYE FILLET STEAK RED WINE JUS
Served with roast potato & greens
41.0

EYE FILLET STEAK MUSHROOM & FRANGELICO
Cream, mushroom and Frangelico sauce served with roast potato & greens
43.0


SIDES

 

GARLIC BREAD 8.5

HERB BREAD 8.5 

CHIPS 9.0 

GARDEN SALAD
Mixed lettuce, tomato, cucumber, olives, Spanish onion, olive oil and balsamic vinegar.
9.0

CHICKEN CAESAR 23.0
PRAWN CAESAR 26.0
Baby cos, crispy bacon, croutons, anchovies, parmesan cheese, egg and Caesar dressing.