TAKE AWAY MENU


*Menu items and prices subject to change*

 

WOOD FIRED PIZZA

 

GARLIC or HERB
Garlic or herbs and mozzarella cheese.
Regular 11.5 / Large 14.5

BRUSCHETTA
Fresh tomato and mozzarella cheese.
Regular 14.5 / Large 17.5

MARGHERITA
Napoli and mozzarella cheese.
Regular 15.5 / Large 18.5

HAWAIIAN
Napoli, mozzarella, Virginian ham and pineapple.
Regular 17.0 / Large 20.0

SAUSAGE
Napoli, mozzarella, sausage, salami, bacon, caramelised onion, mushrooms and roast capsicum.
Regular 18.5 / Large 21.5

CAPRICOSSA
Napoli, mozzarella, Virginian ham, mushrooms, onion, olives and anchovies.
Regular 18.0 / Large 21.0

MARESCIALLO
Napoli, mozzarella, salami, anchovies and olives.
Regular 17.0 / Large 20.0

ZUCCA
Napoli, mozzarella, roast pumpkin, zucchini, sun-dried tomatoes & fetta.
Regular 17.5 / Large 20.5

SEAFOOD
Napoli, mozzarella, prawns, scallops, calamari, pesto and garlic.
Regular 22.5 / Large 25.5

MEDITERRANEAN
Napoli, mozzarella, salami, artichokes, eggplant, sun-dried tomatoes, roast capsicum, olives, Spanish onion and fetta.
Regular 18.5 / Large 21.5

BBQ CHICKEN
Napoli, mozzarella, chicken, Spanish onion, mushrooms, bacon and BBQ sauce.
Regular 18.5 / Large 21.5

VEGETARIAN
Napoli, mozzarella, roast capsicum, eggplant, mushrooms, artichokes and zucchini.
Regular 17.5 / Large 20.5

AUSTRALIANA
Napoli, mozzarella, ham, bacon, spring onion, egg and parmesan cheese.
Regular 18.0 / Large 21.0

SALMON & AVOCADO
Napoli, mozzarella, smoked salmon, avocado, Spanish onion, capers and camembert.
Regular 20.0 / Large 23.0

THAI BEEF
Napoli, mozzarella, marinated eye fillet and caramelised onion.
Regular 22.5 / Large 25.5

DON ANGELO
Napoli, mozzarella, salami, roast capsicum, mushrooms, olives, zucchini, anchovies and chilli.
Regular 18.5 / Large 21.5


$3.0 extra for gluten free base.


PASTA

 

SPAGHETTI BOLOGNAISE
Napoli and beef sauce topped with parmesan.
20.0

FETTUCINI FUNGHI
Mushrooms, chicken, bacon, spring onions,
white wine and cream topped with parmesan.
21.5

PENNE AMATRICANA
Crispy bacon, caramelised onion, spring onions and Napoli topped with parmesan.
20.0

SPAGHETTI MARINARA
Assorted seafood, spring onions, garlic, pesto and Napoli topped with parmesan cheese.
25.0

GNOCCHI AFFUMICATO
Smoked chicken, sun-dried tomatoes, onion, spinach, spring onion, mozzarella cheese, cream & Napoli topped with parmesan.
23.0

RISOTTO PRIMAVERA
Roast capsicum, artichokes, eggplant, olives, sun-dried tomatoes, spring onions, parmesan, garlic, basil pesto & Napoli (GF, V).
23.0


MAINS

 

CALAMARI FRITTI
Crumbed & fried served with tartare sauce, roquette & parmesan
26.5

CHICKEN PINENUT
Chicken breast with bacon, mushrooms, white wine & cream topped with a pine nut honey crust served with roast potato & greens (GF)
33.0

EYE FILLET STEAK RED WINE JUS
Served with roast potato & greens
41.0

EYE FILLET STEAK MUSHROOM & FRANGELICO
Cream, mushroom and Frangelico sauce served with roast potato & greens (GF)
43.0


SIDES

 

GARLIC BREAD 8.0

HERB BREAD 8.0

CHIPS 8.0 

CITRUS TART 13.0

CHOCOLATE MOUSSE (GF) 11.0

GARDEN SALAD
Mixed lettuce, tomato, cucumber, olives, Spanish onion, olive oil and balsamic vinegar (GF).
8.0

CHICKEN CAESAR
Baby cos, crispy bacon, croutons, anchovies, parmesan cheese, egg and Caesar dressing.
19.5